If you’re organising a special event in Cottam and still on the hunt for the perfect caterer, you’ve landed in the right spot with Hog Roast Cottam. With more than 20 years of experience in the industry, we’ve set our standing as one of Preston’s premier hog roasting experts – and it’s not by chance. Our chefs have dedicated years to honing their craft, ensuring that they can deliver a hog roast that’s a mouthwatering masterpiece. The result? A succulent, juicy bite paired with a perfectly crispy coating that melts in your mouth.
Quality is at the heart of everything we do. We’re all about using the very best ingredients to craft our roasts. That’s why we opt for premium meat cuts and the freshest fruits and vegetables sourced from local farmers who share our passion for excellence. While this not only contributes to achieving great taste, it’s also our way of reducing our environmental impact and giving a boost to small businesses in the region.
So, Meal Options Can You Expect From Hog Roast Cottam?
At the heart of a hog roast meal is, of course, the star of the show – the roasted pig. It takes a full six hours of slow cooking to achieve that mouthwatering perfection. How you want it to be served is entirely your call, whether sliced for a classic presentation or as tender pulled. And, when it comes to the sides and condiments, you can choose from fresh salads, coleslaw and stuffing, as well as an array of sauces like apple sauce or tangy barbecue sauce.
Additionally, we’re all about accommodating your event style. If you’re going for a relaxed setting, we can offer your guests pork in a bread roll or set up a help-yourself buffet with an assortment of delectable bites. Or, those hosting a more formal affair, like a wedding reception or a business event may be suited to table service carried out by Hog Roast Cottam’s waiting staff. It’s all about tailoring the meal to suit your event’s atmosphere and your vision.