It may be easy to assume that at Hog Roast Grange we are just a singular dish and menu kind of caterer – after all, the business is named after one kind of dish alone – but when coming to Hog Roast Grange you will find quite quickly that actually we are very multi-talented when it comes to the kinds of dishes and dining styles we can cater.
Of course, we love our hog roast, as well as our other roasts that make use of the spit and rotisserie style of cooking. As an alternative to our hog roast, you can always pick from your classic beef roasts, or even a lamb roast for that lighter taste. With our Cajun spiced whole chicken you also get a rotisserie style dining service with plenty of flavour along with our staple roast quality.
But if it isn’t a roast at all that you are after, you don’t need to click away from Hog Roast Grange quite yet. We’ve got barbecue dining, done in our own gourmet style where everything is handmade from butcher quality meats. That kind of menu has your BBQ classics along with more extravagant options, such as marinated ribs, kebab skewers – of both meaty and veggie varieties – and even our signature pulled pork – because sometimes you just can’t get away from the namesake.
Or we can take an even bigger pivot and fire up the pizza oven and dish out some delicious, handmade pizza pies. We just recently had a wedding event where our evening buffet for the late-night guests looked more like a bespoke chip shop than a roast catering service. We had pizzas on the go, along with our mini fish n’ chip cones making it the perfect way to close out at a long night, just as you would nip into the chip shop at the end of a night out.
It is this kind of versatility that keeps Hog Roast Grange fresh and popular, despite initial appearances as a roast caterer only. When you come to us today, you can work with our brilliant chef teams to devise your own creative menus and services for your event, too!