Whether you have been toying with the idea for a while or you have just started wondering about the suitability of a hog roast machine for an upcoming event that you are providing catering for, the Hog Roast Frenchwood team would like to give you some more info about the benefits of hiring one of our machines.

Before you make a decision, here are a few FAQs that a lot of our clients ask us when they make their initial enquiry about hiring a hog roast machine from us:

Do I need a lot of catering experience to use a hog roast machine?

You don’t have to be a professional chef be able to use one of our hog roast machines or to rustle up some fantastic melt-in-the-mouth pork for your guests. We don’t just have one type of hog roaster available for hire – we have several different models, including a smaller hog roaster that is ideal for amateur chefs who are looking to prepare a great family feast in their own back garden.

How do I know which model to choose?

The expert team here at Hog Roast Frenchwood will determine this for you based on your requirements, so you don’t have to worry about whether you have made the right decision. We will advise you on the best piece of kit for your needs and ability.

Can I use it to prepare other food too?

If you are feeling more ambitious, we have models available for hire that enable you to prepare a range of other foods too, from barbecue style food to hot potato and side dishes, as well as different large joints of meat

Do I need to collect it from your depot?

No – we will deliver it to our venue, train you in how to use it and collect it and clean it for you afterwards – it couldn’t be easier!

Not only will you be using some of the most advanced hog roast catering equipment on the market, you will also have the support of our knowledgeable team, who will give you all of the assistance you need to make doing your own hog roast as easy and successful as possible for you. Please contact us here at Hog Roast Frenchwood for more info about our hog roaster hire services!